Rhubarb Amsterdam


Geschikt voor
  • 60 ml Rabarcello
  • 20 ml honey rum
  • 10 ml lime juice
  • cava or champaign

Stir together the Rabarcello, honey rum and lime juice in a mixing glass. Pour the mix on some ice in a chilled coupe and top off with a splash of cava. Garnish with a strawberry or a curl of lime peel.